Welcome to Big Glory Bay
Where our ocean-farmed New Zealand King Salmon is nurtured in glorious isolation
Learn moreOUR KING SALMON
Our King Salmon grow slowly in New Zealand’s southern-most waters, developing vibrant orange flesh and a distinctive and rich flavour profile, with a tender and melt-in-your-mouth texture.
OUR VALUES
Our commitment to sustainability is at the core of what we do. We use verified and certified sustainable ocean-farming practices to protect the health of our salmon and Big Glory Bay’s pristine marine environment.
OUR RECIPES
Explore our delicious salmon recipes to enjoy the distinctive flavour and smooth texture of Big Glory Bay King Salmon at home.
Learn moreHEAR FROM OUR CHEF PARTNERS
ABOUT BIG GLORY BAY
New Zealand’s southern-most and smallest main island, Stewart Island’s untouched Big Glory Bay is home to one of the world’s most remote aquaculture farms.