Search our recipes for ideas on how to cook salmon using our beautiful New Zealand King Salmon – from pan-fried and baked salmon portions to fresh sashimi, you will find delicious inspiration.
Spice-rubbed King Salmon with Radicchio, Blood Oranges and Roasted Hazelnuts
King Salmon with Whipped Lemon Ricotta, Fried Zucchini, Mint and Almonds
King Salmon with Asparagus, Black Lentils and Herb Relish
Pomegranate Molasses, Mustard and Orange Glazed King Salmon
King Salmon with Silky Pea Purée and Herb Salad
King Salmon with a Sicilian Olive, Pine Nut and Caper Relish
Beetroot Cured Big Glory Bay King Salmon with a Zesty Mayonnaise
Vietnamese-style King Salmon Salad
Salmon Sashimi with Ginger Pickled Vegetables
Where to Buy
You can now enjoy our beautiful ocean-farmed Big Glory Bay King Salmon at home. Our salmon are harvested at the peak of their condition to deliver a rich, smooth flavour, with a tender melt-in-the-mouth texture. Try Big Glory Bay King Salmon and taste the difference.