Our highest priority is to nurture the environment. We are committed to protecting the unique marine environment at Big Glory Bay. It’s at the core of what we do.

We don’t just say that our Big Glory Bay King Salmon is “sustainably ocean farmed with care” – we mean it, and we have the credentials to prove it. Our aquaculture practices are rigorously audited and certified each year by the highest authority in global aquaculture.

Our sustainable farming practices include farm relocation, low pen density, and dedicated fish health and algae monitoring programmes.

King Salmon from New Zealand has been rated 'Best Choice' by the Monterey Bay Aquarium Seafood Watch Programme.

Big Glory Bay Sustainable Seafood